Fonda Brunch
Brunch
Specialties
Huevos rancheros: soft scrambled eggs on housemade tortillas with salsa ranchera,
sweet onions and Manchego cheese served with rice and choice of black or pinto
beans 10.00
Cornmeal pancakes topped with Phil’s
blueberry compote (2) 7.50
Haig’s shrimp breakfast: sauteed prawns with salsa negra,
soft scrambled eggs, black beans, rice and tortillas 13.00
Chilaquiles verdes: Mexican scramble
with tortilla strips, salsa verde and anaheim chiles
topped with cotija cheese and crema 9.00
Sope de desayuno: Masa cup filled
with chorizo and potatoes, topped with poached egg 9.00
Carnitas tacos with avocado and chile macho 8.00
Fonda caesar: organic romaine and raddichio with our caesar dressing,
Manchego cheese and grilled chicken breast 10.00
Fonda Favorites
Guacamole, chips and salsa de arbol 6.00
Toasted peanuts with chile and lime 3.00
Cucumbers, cherry tomatoes, grilled onions, queso fresco and oregano vinaigrette
8.50
Tuna tartare with avocado, serrano, cilantro and lime 13.50
Fish tacos with coriander, radish slaw and aioli 6.00
Pescado a la plancha: Alaskan halibut with recado rojo and chili macho; served
with tortillas 13.25
Torta de pollo: Grilled chicken breast with romaine, queso fresco and chimichurri
10.00
Torta Alambre: Grilled skirt steak and bacon with black beans, cheese and
rajas 12.00
Burro de Fonda: Grilled pork al pastor with queso fresco and salsa cruda 8.00
Tostaditas de carnitas with guacamole and chipotle salsa (3) 9.75
Fresh corn tamal with early girl salsa and queso fresco 7.00
Duck tacos with guacamole and arbol salsa (2) 9.00
Grilled rack of lamb, Churrasco style, with chimichurri 13.50
Quesadillas with mushrooms, epazote and salsa cruda (3) 9.75
Sauteed organic broccoli with toasted garlic and sherry 5.00
Brunch
sides
Pan dulce 4.00 Seasonal fresh fruit 4.00
Mexican chorizo 4.00 Side of eggs(2) 4.00 Yukon gold potatoes with rajas 4.00
Grilled skirt steak with mojo colorado 9.00 Oaxacan style black beans 3.50
Handmade tortillas, pinto beans or rice 2.00
Brunch Bebidas
**Special:
5 Dollars Brunch Cocktails**
Basic Bloody Mary
Smirnoff vodka, house made chili sauce , fresh lemon, tomato juice, worscestire
and horseradish
hand-shaken served on the rocks
The Honcho
Smirnoff vodka, cilantro, fresh lemon, worscestire, tomato juice, habanero
and celery salt hand-shaken served on the rocks
Sur, y Muy Sur
Chinaco Blanco tequila, house made sangrita and pineapple juice
hand-shaken served on the rocks with a salted rim
Bloody Maria
Chinaco Blanco tequila, house made sangrita hand-shaken served on the rocks
with a salted rim
Bubbly Beverages
Mimosa
fresh orange juice and Prosecco
Buenos DÍas
Jamaica, Luxardo maraschino liquer, orange bitters and Prosecco
Burbujas de Pasión
Mayan Xbanteum liquer, passion fruit juice and Prosecco
Beer
for Breakfast 4.50
Pancho Villa
Dos Equis Lager, house made sangrita and lime juice with a salted rim
Marisol
Dos Equis Lager, fresh grapefruit and lime juice with a salted rim
Other
Beverages
Banana Liquado 5.00
Agua Fresca: Horchata or Jamaica 3.75
Limeade 3.75
Lemonade 3.75
Virgin Mojito 3.75
Ginger Virgin Mojito 4
Fresh Orange Juice (small) 3.5
Fresh Grapefruit Juice (small) 3.5
Fresh Orange Juice (large) 6.00
Fresh Grapefruit Juice (large) 6.00
Sangrita 3.5
Reed’s Ginger Beer 3
Pellegrino 500ml 3.50/ Litre 6
Lissa Still Water 500ml 2.50
Mexican Hot Chocolate 3.5